Holiday gift �C Christmas tree root cake _ Campanula still _ Sina Blog

Every year, Christmas is coming, and all the Christmas Christmas culture came, Campanula also with time, Christmas background, coupled with the Christmas music, mood! is said of the Christmas tree root to El Ni?o is a cake of heating of dead wood, modelling realistic, adults and children like to gift the roots of cake, you can bring luck, so making this Christmas cake, also has bought Christmas snow man and cute little old man, festive atmosphere immediately become rich together! Night when his daughter was very curious, she can't understand what can be the root of the modeling through the cake to reflect, in the morning they can't wait to see big tree root, open round eyes say: "Wow, too cow!" hee hee, I happily, in fact, knowing in doing and not perfect, but my little daughter is so admired her mom's supporters! so I could pretend to be a professional, said: "when you grow up mother put these skills are taught you this little snowman and small old man is my Christmas gift to you!" she joyfully and put them into his own world! (next picture if needed, to ask her to borrow) let me on all my friends says: Christmas to remember in bedside put socks, I decided to let Santa Claus send you 1 cock 1 hen, because the cock will say: "the raw egg! eggs!" The hen will say "fast! fast!" I wish you a Merry Christmas! Christmas tree root cake: the first step: making chocolate cake volume material: 3 egg yolks, sugar 65 g (divided into 15 grams and 50 grams of two), milk 30 g, 30 g of salad oil, low powder 50 g, 8 g of corn starch, cocoa 5 g baking powder 1/4 xiaoshao, xiaoshao salt 1/8, 3 egg white, white vinegar, 2 ml, he sent 100 g cream, coffee powder 2 g, 2 g of cocoa powder: 1, 15 g of milk1 and egg yolk mixture, whipping-egg white, sugar, milk and mix the melted, then add a salad mix 2, low powder, corn starch, cocoa 5 g, baking powder and salt mixed sieve joined mixing egg yolk, egg white joined 3, white vinegar, with an electric whisk beat-a Bulla, three times to 50 g fine granulated sugar, play-hard foam 4, baking in the oven preheated oil-paper pad, 160 �� 5, the egg white paste three times to paste mayonnaise, gently mixing evenly, quickly turned into the baking tray, the light was so few make bubbles, smudge with scraper will batter evenly, surface leveling 6, oven baked for about 15 minutes of pelagic to surface become yellowish, epidermal non stick hands to remove the flip guanhuo in another paper, dry cooler, then flip the cake 7, 10 grams of hot water to 2 g of cocoa and coffee powder melts, cooler after adding the cream off, tune into chocolate cream 8, cream evenly on the surface of the cake, from one end to the cake slices and roll, rolls, fresh-keeping film roll on frozen fixed more than half an hour in the second step: make a tree root cake materials: chocolate cake volume one, he sent 100 grams of fresh cream, coffee powder 2 g, 2 g of cocoa powder, cocoa powder, suitably prepared for decorative practices: 1, with 10 g of hot water to 2 g of cocoa and coffee powder melts, cooler after adding the cream off, tune into chocolate brown and cream 2, chocolate cake volume beveled for two sections of the large size of a period of approximately 3/4, as the root of the tree trunk, the trunk of a layer of the atmosphere around the smudge of good chocolate cream, and then use a fork to surface wipe similar root lines 3, small pieces of cake volume discharge in the root of the tree's trunk side, the stick of butter, cream and coated surface the same drawing lines 4, sprinkle with cocoa to decorating tips: 1. baked cake slices dry cold time not too long or too dry, the surface when a volume is easy to crack 2, cake slice smudge of cream is not too wrapped up in case 3, when cream overflow with chocolate Christmas cake cream decoration trunk, you can also use rich chocolate sauce